Highly nutritious and grown on an organic farm in Colombia’s paramount zone, these fragrant and flavor-packed seasonings are perfect to sprinkle on top of salads, soups, meat, and seafood. Each bottle contains up to 3,500 crushed organic flower petals. Grown and made by Daniel Aristizabal in Guasca, Colombia.

• Sold individually - 4g each

• Use within 1 year

• Keep out of direct sunlight

• Purple: garlic flowers (purpurita ajo)
  Taste: roasted garlic and onions
  Smell: caramelized garlic and truffle

• Red: nasturtium petals (rojo carmin)
  Taste: smoky tomato  
  Smell: saffron, paprika, molasses

• Yellow: nasturtium stems and sepals (amarillo mostaza)
  Taste: pumpkin or sweet squash
  Smell: smoky pumpkin and molasses