Dehydrated Edible Flower Seasonings
Dehydrated Edible Flower Seasonings
18.00
Highly nutritious and grown on an organic farm in Colombia’s paramount zone, these fragrant and flavor-packed seasonings are perfect to sprinkle on top of salads, soups, meat, and seafood. Each bottle contains up to 3,500 crushed organic flower petals. Grown and made by Daniel Aristizabal in Guasca, Colombia.
Sold individually - 4g each
Use within 1 year
Keep out of direct sunlight
Purple: garlic flowers (purpurita ajo)
Taste: roasted garlic and onions
Smell: caramelized garlic and truffleRed: nasturtium petals (rojo carmin)
Taste: smoky tomato
Smell: saffron, paprika, molassesYellow: nasturtium stems and sepals (amarillo mostaza)
Taste: pumpkin or sweet squash
Smell: smoky pumpkin and molasses
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